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The Cuisine |
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Enjoy our cuisine at Moserhof |
Begin the day with a sumptuous breakfast. The fragrant smell of tea, freshly pressed fruit juices and homemade jams will give you the first taste of enjoyment for the day.
In the evening our chef and his team will spoil you with a 4-course meal of regional Carinthian specialities or with international delicacies. In our à la carte restaurant “Dorfwirt-Stüberl” we serve seasonal specialities. On request we can prepare special diets.
For all those who prefer informal meals our all inclusive service is available. You decide entirely on how you wish to take your meals. We have something for every type of “connoisseur”.
What awaits you:
- a welcoming drink
- morning luxury at our breakfast buffet, with freshly squeezed fruit juices, muesli corner, tea bar
- half-board with 4-course evening set-meal of your choice
- starters, salad and dessert buffets or theme and feast-day dinners
- tea bar open all day, also for juices, snacks and Moserhof-Gmeineck spring water
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This article became at the 30.07.2010 printed and is in the internet under following address:
http://www.moserhof.com/en/moserhof/kulinarik.php
We are very gladly available to you for possible questions!
Hotel Moserhof**** - Karin & Robert Moser
A-9871 Seeboden-Kärnten, Austria
Tel: +43(0)4762-81400, Fax: +43(0)4762-81400-52, hotel@moserhof.com, www.moserhof.com |
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